2017 Menus
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Taxes Included



Soup or Salad

Main Course

Available for groups of 60+

Chicken Plates Price
BBQ Chicken Breast $39.00
Brochette Chicken $36.00
Brochette Souvlaki $34.00
Stuffed Chicken Breast $36.00
1/2 Chicken à la Portugaise $37.00
Beef Price
Tournedos Filet mignon $42.00
Rib Steak (14 ounces) $48.00
Beef Brochette $37.00
Black Angus $43.00
Pork Plates Price
Pork Roast $39.00


  • Potatoes & vegetables
  • Dessert of your choice, coffee or tea available for all options.



All buffets are available for groups of 30+

Breakfeast Buffet #1
Orange Juice, Scrambled Eggs with Bacon, Sausage and Beans, Toast and assorted jams, fried potatoes, coffee or tea



Breakfeast Buffet #2
Orange Juice, Scrambled Eggs with ham, bacon, sausages, beans, fruit salad, paté, cheese, toast, assorted jams, fried potatoes, donuts, coffee or tea



Buffet Paté
Three kinds of pasta, choice of two Lasagna sauces, Italian sausages, basil tomato sauce, shrimp and varied vegetables, garlic bread, caesar salad, dessert bar, coffee or tea




Vittori (white or red) $24


Pitcher $17
Half Pitcher $9
Bottled Beer $5.25
  • Taxes and service included
  • Prices and contents of menu subject to change without notice